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DRY AND RAW SHEEP BRYNDZA – New Earth
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DRY AND RAW SHEEP BRYNDZA

DRY AND RAW SHEEP BRYNDZA

Sheep bryndza, aged for a delightful four months, presents a savory and robust flavor profile. This salty, aged cheese boasts a distinctive taste and texture that develops over time. Bryndza, a traditional Eastern European cheese, takes on unique characteristics during the aging process, offering a rich and complex experience for those who savor its nuanced notes. The four-month aging period contributes to the cheese’s firmness, intensified flavors, and a well-balanced saltiness that elevates its overall culinary appeal. Enjoy the distinct taste of sheep bryndza, aged to perfection for four months, as a delectable addition to your cheeseboard or culinary creations.

Ingredients:
Free range milk, cheese culture, rennet, Himalayan salt. PASTEURIZED.

Additional Information


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$7.00

Out of stock

Weight : 250
Weight Unit : Gr
Country Of Origin : LEBANON
SKU: 118798 Category:

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Sheep bryndza, aged for a delightful four months, presents a savory and robust flavor profile. This salty, aged cheese boasts a distinctive taste and texture that develops over time. Bryndza, a traditional Eastern European cheese, takes on unique characteristics during the aging process, offering a rich and complex experience for those who savor its nuanced notes. The four-month aging period contributes to the cheese’s firmness, intensified flavors, and a well-balanced saltiness that elevates its overall culinary appeal. Enjoy the distinct taste of sheep bryndza, aged to perfection for four months, as a delectable addition to your cheeseboard or culinary creations.

Ingredients:
Free range milk, cheese culture, rennet, Himalayan salt. PASTEURIZED.

Weight 250 kg
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