SWEET F.A CRANBERRY AND ORANGE GLUTEN FREE COOKIES
Sweet Orange and chewy Cranberries together in a fruity confection.
Sweet FA is a new range of cookies created by Island Bakery’s Chief Biscuit Engineer Fiona Aitali. After being diagnosed as Coeliac, she has been devoting her skills to gluten-free baking.
These gluten-free cookies are really like no other. Made with a special blend of flours (none of that sand-like rice flour found in so much wheat-free baking) and generous proportions of delicious additions make for indulgent treats that anyone can enjoy (really!). In addition to being gluten-free, they are also vegan, and organic.
Ingredients:
Sugar, oatflour, craberries 15% (cranberries, apple juice concentrate, sunflower oil), tapioca flour, margarine (sunflower oil, palm oil (sustainably sourced), coconut oil, carrot juice concentrate, emulsifier: sunflower lecithin, lemon juice concentrate), ground almonds, orange oil 1%, salt, raising agent: ammonium carbonate.
Additional Information
$1.77
Out of stock
Sweet Orange and chewy Cranberries together in a fruity confection.
Sweet FA is a new range of cookies created by Island Bakery’s Chief Biscuit Engineer Fiona Aitali. After being diagnosed as Coeliac, she has been devoting her skills to gluten-free baking.
These gluten-free cookies are really like no other. Made with a special blend of flours (none of that sand-like rice flour found in so much wheat-free baking) and generous proportions of delicious additions make for indulgent treats that anyone can enjoy (really!). In addition to being gluten-free, they are also vegan, and organic.
Ingredients:
Sugar, oatflour, craberries 15% (cranberries, apple juice concentrate, sunflower oil), tapioca flour, margarine (sunflower oil, palm oil (sustainably sourced), coconut oil, carrot juice concentrate, emulsifier: sunflower lecithin, lemon juice concentrate), ground almonds, orange oil 1%, salt, raising agent: ammonium carbonate.
| Weight | 125 kg |
|---|
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