NATURALIA AMARANTH GRAINS
Amaranth grains, derived from the Amaranthus plant, are small and highly nutritious seeds that have been consumed for thousands of years. Once a staple in ancient civilizations like the Aztecs and Incas, amaranth grains are now experiencing a resurgence in popularity due to their remarkable health benefits and culinary versatility.
One notable feature of amaranth grains is their exceptional nutritional profile. They are an abundant source of plant-based protein, containing all the essential amino acids required by the body. Additionally, they are rich in dietary fiber, which promotes healthy digestion and contributes to a well-functioning gut. Amaranth grains also provide essential minerals such as iron, calcium, magnesium, and phosphorus, further enhancing their nutritional value.
With their gluten-free nature, amaranth grains are a fantastic choice for individuals with gluten intolerance or celiac disease. They are equally suitable for vegetarian, vegan, and plant-based diets due to their high protein content.
Moreover, amaranth grains have been associated with several health benefits. They contain phytosterols, which have shown potential in reducing cholesterol levels and supporting heart health. The grains’ fiber content may also contribute to lower blood pressure and improved cardiovascular well-being.
Additional Information
To use: Add them to your morning cereals, baking mixes, salads and soups.$3.40
3 in stock
Amaranth grains, derived from the Amaranthus plant, are small and highly nutritious seeds that have been consumed for thousands of years. Once a staple in ancient civilizations like the Aztecs and Incas, amaranth grains are now experiencing a resurgence in popularity due to their remarkable health benefits and culinary versatility.
One notable feature of amaranth grains is their exceptional nutritional profile. They are an abundant source of plant-based protein, containing all the essential amino acids required by the body. Additionally, they are rich in dietary fiber, which promotes healthy digestion and contributes to a well-functioning gut. Amaranth grains also provide essential minerals such as iron, calcium, magnesium, and phosphorus, further enhancing their nutritional value.
With their gluten-free nature, amaranth grains are a fantastic choice for individuals with gluten intolerance or celiac disease. They are equally suitable for vegetarian, vegan, and plant-based diets due to their high protein content.
Moreover, amaranth grains have been associated with several health benefits. They contain phytosterols, which have shown potential in reducing cholesterol levels and supporting heart health. The grains’ fiber content may also contribute to lower blood pressure and improved cardiovascular well-being.
| Weight | 500 kg |
|---|
Reviews
There are no reviews yet.