NATURALIA ADZUKI BEANS 500G
Aduki beans, also called azuki or adzuki, are a small bean grown throughout East Asia and the Himalayas.
They have a delicious sweet taste.
They are linked to several health benefits, ranging from heart health and weight loss to improved digestion and a lower risk of diabetes. Plus, they are easy to incorporate into a variety of dishes.
Ingredients:
Organic aduki beans.
Additional Information
Cooking basics: Cover Aduki with water. Boil. Add water gradually during cooking until tender. Tip: Soad a few hours before cooking and add a piece of Kombu Algae to shorten cooking time.$4.30
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Aduki beans, also called azuki or adzuki, are a small bean grown throughout East Asia and the Himalayas.
They have a delicious sweet taste.
They are linked to several health benefits, ranging from heart health and weight loss to improved digestion and a lower risk of diabetes. Plus, they are easy to incorporate into a variety of dishes.
Ingredients:
Organic aduki beans.
Weight | 500 kg |
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