LOTUS ORGANIC SPELT FLOUR WHOLEMEAL 1KG
Lotus Organic Wholemeal Spelt Flour presents a nutritious and flavorful alternative to traditional white spelt flour. With a distinctive nutty flavor, this flour provides a unique taste profile that can enhance the richness of various baked goods. Notably, it boasts a lower gluten level compared to other flours, catering to those who may be seeking reduced gluten consumption.
High in fiber and low in fat, Lotus Organic Wholemeal Spelt Flour aligns with a health-conscious approach, contributing to a balanced diet. Its nutritional profile makes it a valuable choice for individuals aiming to incorporate more wholesome ingredients into their cooking and baking endeavors. Importantly, the flour is free from added sugar or salt, emphasizing its commitment to natural and unprocessed ingredients.
Easily digestible and featuring a higher protein content than traditional wheat, this spelt flour brings added nutritional value to your culinary creations. The higher protein content can be particularly beneficial for those looking to increase their protein intake or exploring alternative protein sources. Additionally, its certification as organic ensures that it is produced in accordance with strict organic farming standards, contributing to sustainable and environmentally friendly practices.
Incorporating Lotus Organic Wholemeal Spelt Flour into your culinary repertoire allows you to elevate the nutritional content of your dishes while enjoying the distinctive qualities of spelt.
Ingredients:
Organic milled spelt grain.
Additional Information
$13.00
Out of stock
Lotus Organic Wholemeal Spelt Flour presents a nutritious and flavorful alternative to traditional white spelt flour. With a distinctive nutty flavor, this flour provides a unique taste profile that can enhance the richness of various baked goods. Notably, it boasts a lower gluten level compared to other flours, catering to those who may be seeking reduced gluten consumption.
High in fiber and low in fat, Lotus Organic Wholemeal Spelt Flour aligns with a health-conscious approach, contributing to a balanced diet. Its nutritional profile makes it a valuable choice for individuals aiming to incorporate more wholesome ingredients into their cooking and baking endeavors. Importantly, the flour is free from added sugar or salt, emphasizing its commitment to natural and unprocessed ingredients.
Easily digestible and featuring a higher protein content than traditional wheat, this spelt flour brings added nutritional value to your culinary creations. The higher protein content can be particularly beneficial for those looking to increase their protein intake or exploring alternative protein sources. Additionally, its certification as organic ensures that it is produced in accordance with strict organic farming standards, contributing to sustainable and environmentally friendly practices.
Incorporating Lotus Organic Wholemeal Spelt Flour into your culinary repertoire allows you to elevate the nutritional content of your dishes while enjoying the distinctive qualities of spelt.
Ingredients:
Organic milled spelt grain.
Weight | 1 kg |
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