L’ATELIER DES GLACES VANILLA ICE CREAM
The famous All Natural Madagascan Vanilla also known as Bourbon vanilla (after the former name of Réunion, Île Bourbon) this Super 100 Madagascan vanilla, which is produced in Madagascar and neighboring islands in the southwestern Indian Ocean
L’atelier des glaces processes it with perfection in order to produce an artisanal level 5 ice cream
This ice cream is a symphony of all-natural ingredients, free from gluten and palm oil, ensuring a guilt-free and environmentally-conscious treat.
Ingredients:
Vanilla Madagascar beans, unrefined sugar, organic coconut oil, pea protein powder, vegetal fibers, locut bean gum.
Additional Information
$3.20
Out of stock
The famous All Natural Madagascan Vanilla also known as Bourbon vanilla (after the former name of Réunion, Île Bourbon) this Super 100 Madagascan vanilla, which is produced in Madagascar and neighboring islands in the southwestern Indian Ocean
L’atelier des glaces processes it with perfection in order to produce an artisanal level 5 ice cream
This ice cream is a symphony of all-natural ingredients, free from gluten and palm oil, ensuring a guilt-free and environmentally-conscious treat.
Ingredients:
Vanilla Madagascar beans, unrefined sugar, organic coconut oil, pea protein powder, vegetal fibers, locut bean gum.
| Weight | 1 kg |
|---|
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