L’ATELIER DES GLACES LEMON ICE CREAM
Lemon ice cream by L’atelier des glaces produced combining 2 types of citrus fruits cultivated in Tyre south coast Lebanon.
Femminello: Rich in lemon flavor, high in acidity known to be as excellent antioxidant with a combination of vitamin c and limonin.
Monachello low acidity offering a balanced flavor that is both tart and sweet.
Squeezed and processed at cold temp providing an exquisite lemon ice cream taste.
This ice cream is a symphony of all-natural ingredients, free from gluten and palm oil, ensuring a guilt-free and environmentally-conscious treat.
Ingredients:
Lemon, unrefined sugar, organic coconut oil, pea protein powder, vegetal fibers, locust bean gum.
Additional Information
$3.50
Out of stock
Lemon ice cream by L’atelier des glaces produced combining 2 types of citrus fruits cultivated in Tyre south coast Lebanon.
Femminello: Rich in lemon flavor, high in acidity known to be as excellent antioxidant with a combination of vitamin c and limonin.
Monachello low acidity offering a balanced flavor that is both tart and sweet.
Squeezed and processed at cold temp providing an exquisite lemon ice cream taste.
This ice cream is a symphony of all-natural ingredients, free from gluten and palm oil, ensuring a guilt-free and environmentally-conscious treat.
Ingredients:
Lemon, unrefined sugar, organic coconut oil, pea protein powder, vegetal fibers, locust bean gum.
| Weight | 1 kg |
|---|
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