LALITA BUTTERFLY PEA TEA

The butterfly pea is a plant native to Asia that is known for its bright blue flowers.
It’s rich in antioxidants particularly anthocyanins compounds that are responsible for its unique color and that can alleviate inflammation and may prevent cancer cell growth, as well as Kaemphferol that’s known for its cancer-fighting properties, p-Coumaric acid that have anti-inflammatory, antimicrobial, and antiviral effects, which may help protect against disease and Delphinidin-3,5-glucoside this antioxidant help stimulate immune function and cause cell death in colorectal cancer cells.
It’s also been known that butterfly pea flowers help aid in weight loss, help maintain eye health and brain and heart health. It also acts as an anti-inflammatory and anti-aging that acts as a natural paracetamol and as a diabetes regulator. Butterfly pea flower also helps with anxiety and depression.

Ingredients:
Butterfly pea flowers.

Additional Information

How to use: Pour 1 cup of hot water on 8 dried flowers. Wait for 5 minutes, then filter the flowers and enjoy. You can add lemongrass, honey. If you want to change the color of the tea you can add a slice of lemon or lime.

$5.80

Out of stock