KHOOL BAMBOO CHARCOAL STICKS
Derived from ancestral knowledge, takesumi is produced through slow combustion at very high temperatures and without oxygen. This process creates millions of pores that act as adsorbers.
Adsorption is a physical or chemical process that binds molecules to the surface of a solid, such as activated charcoal filters that trap impurities in water or odors from frying, for example.
These bamboo charcoal sticks release minerals like calcium, potssium and silicic acid and they adsorb water impurities.
Additional Information
Before use: 1-Boil the bamboo charcoal stick to activate it, then let it dry. 2-Place the stick in a bottle or a carafe (between 750ml and 1/1.5 liters) filled with water. Let it soak for at least 1 hour. After 1 to 2 months of use (depending on frequency), reactivate your charcoal by boiling it for about 15 minutes.$11.11
4 in stock
Derived from ancestral knowledge, takesumi is produced through slow combustion at very high temperatures and without oxygen. This process creates millions of pores that act as adsorbers.
Adsorption is a physical or chemical process that binds molecules to the surface of a solid, such as activated charcoal filters that trap impurities in water or odors from frying, for example.
These bamboo charcoal sticks release minerals like calcium, potssium and silicic acid and they adsorb water impurities.
Weight | 3 kg |
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