JARDIN BIO TARTINETTES CITRON
Combining a crunchy shortbread biscuit with the aromatic power of lemon, Jardin BiO étic’s lemon filled biscuits will make for a tasty and tangy snack!
These biscuits are made at the Jean and Lisette biscuit factory in Charente-Maritime, where Jardin BiO étic has committed to support ethical practices and protect the environment. A total of 63% of the ingredients used in one biscuit are sourced from selected suppliers, 41% of which comes from France (wheat flour) and 22% of which is fair trade (brown sugar).
Treat yourself without delay to this delectable palm oil-free and vegan organic lemon filled biscuit, a treat for all the family.
Ingredients:
Wheat flour 42.3%, lemon filling (wheat syrup, cane sugar, lemon purée 7.1%, apple purée, sunflower oil, concentrated lemon juice, gelling agent: pectin, lemon essential oil), cane sugar, durum wheat semolina, sunflower oil, cocoa butter, sea salt, raising agents: ammonium carbonate and sodium carbonate.
Additional Information
$7.00
Out of stock
Combining a crunchy shortbread biscuit with the aromatic power of lemon, Jardin BiO étic’s lemon filled biscuits will make for a tasty and tangy snack!
These biscuits are made at the Jean and Lisette biscuit factory in Charente-Maritime, where Jardin BiO étic has committed to support ethical practices and protect the environment. A total of 63% of the ingredients used in one biscuit are sourced from selected suppliers, 41% of which comes from France (wheat flour) and 22% of which is fair trade (brown sugar).
Treat yourself without delay to this delectable palm oil-free and vegan organic lemon filled biscuit, a treat for all the family.
Ingredients:
Wheat flour 42.3%, lemon filling (wheat syrup, cane sugar, lemon purée 7.1%, apple purée, sunflower oil, concentrated lemon juice, gelling agent: pectin, lemon essential oil), cane sugar, durum wheat semolina, sunflower oil, cocoa butter, sea salt, raising agents: ammonium carbonate and sodium carbonate.
Weight | 138 kg |
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