SAN NICASIO HAND COOKED EVOO POTATO CHIPS 150G
San Nicasio Hand-Cooked Extra Virgin Potato Chips represent the epitome of gourmet snacking, meticulously crafted with a dedication to excellence and the finest quality ingredients. These exceptional chips are exclusively made from the sour type of non-transgenic potatoes of Spanish origin, ensuring maximum quality, a delightful palate, and a satisfyingly crunchy texture that meets the discerning expectations of consumers and connoisseurs.
The foundation of these premium potato chips lies in the careful selection of non-transgenic Spanish potatoes. This exclusive choice guarantees an unparalleled level of quality, providing a truly enjoyable snacking experience that caters to those with refined tastes.
Enhancing the flavor profile is the use of extra virgin olive oil sourced from the esteemed Almazaras de la Subbética. This cooperative, backed by Priego de Córdoba’s Guarantee of Origin and Quality, produces a cold-pressed oil that encapsulates the natural essence of the region’s olives. The olive oil from Almazaras de la Subbética has received prestigious international awards, attesting to its exceptional quality and contributing to the overall excellence of San Nicasio potato chips.
Setting themselves apart in the pursuit of culinary perfection, San Nicasio stands out as the only potato chips in the market to use Himalayan pink salt. Harvested from the stratum of the Himalayan mountain chain, this salt is a fragment of an uncontaminated ocean that dates back over 200 million years. Known for its exceptional purity, Himalayan pink salt not only adds a delicate flavor but also brings a unique touch of quality to San Nicasio potato chips.
Moreover, these hand-cooked potato chips maintain their gluten-free status, catering to individuals with dietary preferences or restrictions. This commitment to providing a premium and wholesome snacking option reflects the brand’s dedication to excellence across all aspects of their product.
Ingredients:
Potatoes, extra virgin olive oil (40%), salt (0.8%).
Additional Information
$8.00
Out of stock
San Nicasio Hand-Cooked Extra Virgin Potato Chips represent the epitome of gourmet snacking, meticulously crafted with a dedication to excellence and the finest quality ingredients. These exceptional chips are exclusively made from the sour type of non-transgenic potatoes of Spanish origin, ensuring maximum quality, a delightful palate, and a satisfyingly crunchy texture that meets the discerning expectations of consumers and connoisseurs.
The foundation of these premium potato chips lies in the careful selection of non-transgenic Spanish potatoes. This exclusive choice guarantees an unparalleled level of quality, providing a truly enjoyable snacking experience that caters to those with refined tastes.
Enhancing the flavor profile is the use of extra virgin olive oil sourced from the esteemed Almazaras de la Subbética. This cooperative, backed by Priego de Córdoba’s Guarantee of Origin and Quality, produces a cold-pressed oil that encapsulates the natural essence of the region’s olives. The olive oil from Almazaras de la Subbética has received prestigious international awards, attesting to its exceptional quality and contributing to the overall excellence of San Nicasio potato chips.
Setting themselves apart in the pursuit of culinary perfection, San Nicasio stands out as the only potato chips in the market to use Himalayan pink salt. Harvested from the stratum of the Himalayan mountain chain, this salt is a fragment of an uncontaminated ocean that dates back over 200 million years. Known for its exceptional purity, Himalayan pink salt not only adds a delicate flavor but also brings a unique touch of quality to San Nicasio potato chips.
Moreover, these hand-cooked potato chips maintain their gluten-free status, catering to individuals with dietary preferences or restrictions. This commitment to providing a premium and wholesome snacking option reflects the brand’s dedication to excellence across all aspects of their product.
Ingredients:
Potatoes, extra virgin olive oil (40%), salt (0.8%).
| Weight | 150 kg |
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