NATUR GREEN ORGANIC RICE AND RED FRUITS DESSERT
This rice and red fruits-flavored custard-type dessert offers a harmonious blend of natural ingredients, thoughtfully crafted to deliver a delightful taste experience. Comprising water, cane sugar for sweetness, and a vibrant red fruit concentrate (11%) featuring concentrated apple, cranberry, strawberry, and raspberry juices, this dessert boasts a fruity medley with a touch of acidity from citric acid. The inclusion of rice (4%) and rice syrup (4%) imparts a subtle rice flavor, enhancing the overall profile.
To ensure a smooth and creamy texture, cold-pressed sunflower oil, inulin sourced from agave for dietary fiber, corn starch, and tapioca starch are added. Pea protein contributes to the dessert’s nutritional profile, while carob seed gum acts as a natural thickener, providing the desired consistency. The dessert is perfected with a natural flavor that complements the fruity notes.
Catering to diverse dietary needs, this custard is lactose-free, low in salt, organic, gluten-free, egg-free, and dairy protein-free.
Ingredients:
Water, cane sugar, red fruit concentrate(11%) (concentrated apple juice, water, concentrated cranberry juice, acidulant: Citric acid, natural flavor, concentrated strawberry juice, concentrated raspberry juice ), rice (4%), rice syrup (4%), cold-pressed sunflower oil, inulin (agave dietary fiber), corn starch, tapioca starch, pea protein , natural flavor, thickener: carob seed gum.
Additional Information
$6.50
Out of stock
This rice and red fruits-flavored custard-type dessert offers a harmonious blend of natural ingredients, thoughtfully crafted to deliver a delightful taste experience. Comprising water, cane sugar for sweetness, and a vibrant red fruit concentrate (11%) featuring concentrated apple, cranberry, strawberry, and raspberry juices, this dessert boasts a fruity medley with a touch of acidity from citric acid. The inclusion of rice (4%) and rice syrup (4%) imparts a subtle rice flavor, enhancing the overall profile.
To ensure a smooth and creamy texture, cold-pressed sunflower oil, inulin sourced from agave for dietary fiber, corn starch, and tapioca starch are added. Pea protein contributes to the dessert’s nutritional profile, while carob seed gum acts as a natural thickener, providing the desired consistency. The dessert is perfected with a natural flavor that complements the fruity notes.
Catering to diverse dietary needs, this custard is lactose-free, low in salt, organic, gluten-free, egg-free, and dairy protein-free.
Ingredients:
Water, cane sugar, red fruit concentrate(11%) (concentrated apple juice, water, concentrated cranberry juice, acidulant: Citric acid, natural flavor, concentrated strawberry juice, concentrated raspberry juice ), rice (4%), rice syrup (4%), cold-pressed sunflower oil, inulin (agave dietary fiber), corn starch, tapioca starch, pea protein , natural flavor, thickener: carob seed gum.
Weight | 2 kg |
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