NABAT UMBOSHI PASTE 150G
Umeboshi plums also knonw as sour plum have been a staple in Japanese cuisine for centuries. Umeboshi paste is made from pureed pulps of pickled umeboshi plum.
Nutritionally umeboshi paste is rich potassium, manganese and fiber plus, it’s low in calories.
It’s also been shown to have many beneficial effects on health. Studies show that it can reduce liver damage, support digestion and regularity and even block the growth of cancer cells.
Ingredients:
Umeboshi plum, sea salt Beefsteak leaves (shiso).
Additional Information
It is perfect for sushi sauces, salad dressings, and vegetable seasoning.$2.39
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Umeboshi plums also knonw as sour plum have been a staple in Japanese cuisine for centuries. Umeboshi paste is made from pureed pulps of pickled umeboshi plum.
Nutritionally umeboshi paste is rich potassium, manganese and fiber plus, it’s low in calories.
It’s also been shown to have many beneficial effects on health. Studies show that it can reduce liver damage, support digestion and regularity and even block the growth of cancer cells.
Ingredients:
Umeboshi plum, sea salt Beefsteak leaves (shiso).
| Weight | 150 kg |
|---|
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