LOTUS ORGANIC TAPIOCA FLOUR
Lotus Organic Tapioca Flour is a fine, gluten free flour made from milling the cassava root.
Lotus Organic Tapioca Flour is certified organic, gluten free, non GMO and suitable for vegetarians.
Ingredients:
Organic Tapioca Starch (100%).
Additional Information
Can be used as a thickener for soups and gravies or to lighten baked goods such as biscuits and cakes$9.00
Out of stock
Lotus Organic Tapioca Flour is a fine, gluten free flour made from milling the cassava root.
Lotus Organic Tapioca Flour is certified organic, gluten free, non GMO and suitable for vegetarians.
Ingredients:
Organic Tapioca Starch (100%).
| Weight | 500 kg |
|---|
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