LOTUS ORGANIC JASMINE RICE
Lotus Organic Jasmine Rice is gluten free with a subtle nutty flavour. When cooked it has an aromatic scent and a slightly sticky texture that makes it perfect for fried rice.
Lotus Organic Jasmine Rice is certified organic, gluten free, vegetarian and non GMO.
Ingredients:
Organic jasmine rice.
Additional Information
How to cook: 1 1/4 cups of water for eaxh cup of rice with no rinsing of the rice. -Rapid simmer: Put water and rice in saucepan, bring to simmer on high heat as fast as you can. You want the whole surface to be rippling, the edges bubbling and white foam; -Cover and turn to low: Turn heat down and cover, cook 12 minutes. Do not lift lid! -Stand 10 minutes to let the rice finish cooking. If you skip this, the grains are wet and slightly hard in the middle; -Fluff! Use a rubber spatula or rice paddle – this stops the grains breaking (Jasmine rice is softer than most white rices).$11.50
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Lotus Organic Jasmine Rice is gluten free with a subtle nutty flavour. When cooked it has an aromatic scent and a slightly sticky texture that makes it perfect for fried rice.
Lotus Organic Jasmine Rice is certified organic, gluten free, vegetarian and non GMO.
Ingredients:
Organic jasmine rice.
Weight | 500 kg |
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